METHOD
Peel and slice fruit into a bowl, add caster sugar and lemon juice and mix up well. Grease a 2pt ovenproof pie dish and then tip in the fruit mixture. Gently melt the butter. Put the dry ingredients into a bowl and stir in the melted butter until well mixed. Spoon onto fruit. Bake at 350°F/180°C/Gas 4 for about 1 hour. If the top looks as though it is getting too brown, lay a piece of foil loosely over the top.
MRS RUSSELL'S RECIPES
Over 17,000 copies of Mrs Russell's cook books have been sold already. You can purchase a set of
three cook books - Favourite First Courses, Favourite Main Courses and Favourite Puddings. This
attractive set is available by mail order for just £22.00 inclusive of post and packing.
Mrs Russell has also recently produced a new cookbook, I
Love Food - follow the link for further details.
E-mail your order using our e-mail enquiry form. Be sure
to provide your full name, postal address and telephone number. Please do not include your credit
or debit card details as we do not have a secure server facility. On receipt of your order, we
will contact you to arrange payment.
